Add flavour and intrigue into your baking project with this cooking blend, with lemon myrtle, strawberry gum and macadamia. Made in Australia with native ingredients, Australian Bush Spices invites you to create bigger and bolder.
Lemon Myrtle: Undoubtably the most known Australian native spices, lemon myrtle has a fresh citrus aroma and a strong lemon flavour, which is both sweet and refreshing.
Wattleseed: A species of acacia native to Australia, wattleseed has a nutty, roasted coffee aroma, with touches of sweetness and chocolate.
Strawberry Gum: A member of the eucalyptus family, strawberry gum hails from in the Northern Tableland in New South Wales. With antioxidants and antibiotic benefits, it is sweet and slightly acidic, with fruity undertones reminiscent of its namesake.
CONTAINS MACADAMIA
Vegan and Gluten Free